Do your eyes glaze over when confronted with the terms “french roast,” “dark roast” and “medium blend?” Do you know anything about the differences between non-dairy and dairy creamers? If you do not know the answers to those questions, continue…
Do your eyes glaze over when confronted with the terms “french roast,” “dark roast” and “medium blend?” Do you know anything about the differences between non-dairy and dairy creamers? If you do not know the answers to those questions, continue…